Miyala Yopangira ...

Mwala wa HENGKO wopaka carbonation wapangidwa ndi chitsulo chosapanga dzimbiri chapamwamba kwambiri cha 316L, wathanzi, wothandiza, wolimba, wopirira kutentha kwambiri, komanso woletsa dzimbiri. Ndi wosavuta kuyeretsa ndipo suphwanyika mu mowa kapena wort mutagwiritsa ntchito. Mwala wa 2-micron nthawi zambiri umagwiritsidwa ntchito popaka oxygen, ndipo mwala wa 0.5-micron wopaka carbonation. Tsinde la mwala wa carb ndi lalitali mokwanira kufika pa thupi lalikulu la fermentor, kotero thovu silimangophatikizana mwachangu ndikutaya mphamvu. Mwala uwu ungagwiritsidwenso ntchito popaka oxygen mu wort musanakambe!

Mwala wa okosijeni wa 2-micron womwe umagwiritsidwa ntchito ndi gwero la okosijeni kapena pampu yopatsira mpweya kuti yisiti yanu ipange mpweya woipa isanayambe kuwiritsa.

Miyala Yopangira ...

• Miyala yopangira kaboni imawonjezera kukhudzana kwa malo a mowa ndi mowa mwa kupanga thovu laling'ono la CO2, lomwe limasungunuka mosavuta mu mowa kuposa thovu lalikulu.
• Miyala yopangira kaboni nthawi zambiri imapangidwa ndi chitsulo chosapanga dzimbiri chokhala ndi mabowo. Imagwira ntchito bwino popanga makatani ang'onoang'ono omwe amalowa mosavuta mu mowa wozizira.

Momwe mungagwiritsire ntchito mwala wofalitsa

1. “Mwala” uli mkati mwa keg pafupi ndi pansi.

2. Chitsulo cha payipi chimachimangirira ku payipi yopapatiza (nthawi zambiri imakhala pafupifupi mamita awiri a 1/4” ID vinyl payipi yokhuthala) yomwe imalumikizidwa ku payipi yaifupi yotsika pansi pa nsanamira ya "mkati" kapena "mbali ya mpweya".

3. Pamene CO2 yalumikizidwa, imatumiza thovu lalikulu la mpweya kudzera mu mowa. Thovu laling'ono limapanga malo ambiri pamwamba kuti lithandize kuyamwa CO2 mwachangu mu mowa. Ichi kwenikweni ndi mtundu waung'ono wa chipangizo chomwe chimagwiritsidwa ntchito ndi mafakitale ogulitsa mowa kulikonse.

4. Kupaka kaboni kuyenera kuchitika nthawi yomweyo, ngakhale wopanga akulangiza kuti mupaka kaboni mowa wanu maola angapo musanapereke.

Ndikofunikira poyamba njira yopangira carbonation kugwiritsa ntchito mphamvu yochepa yosiyanitsa pakati pa mwala ndi malo a mutu mu thanki pamene mpweya ukutuluka kuchokera pamwamba pa thanki.
- Izi zitha kutsuka mpweya wosafunikira womwe umasungunuka kuchokera mu mowa womwe umatengedwa panthawi yosamutsa, kusefa, kapena kupanga mowa.
- Samalani kwambiri kuti musapitirire muyeso: CO2 yochuluka yomwe yatsukidwa mu mowa ingayambitse thovu mu thanki ndikuchotsa mphuno yofunikira kuchokera ku mowa.

Mu dziko labwino, mpweya wa CO2 wonse wochokera mumwala umalowa mu mowa, koma zinthu sizimakhala zabwino kwenikweni, kotero kungoti muli ndi 10 psi mu headspace sizitanthauza kuti muli ndi 2.58 voliyumu mu mowa.
• Thanki iliyonse iyenera kuyesedwa panthawi yopereka mpweya wa carbonation kuti zitsimikizire kuti mpweya wa carbonation uli ndi ma gauge abwino kwambiri pa tester yanu.
• Kutulutsa mowa pogwiritsa ntchito mwala kungatenge maola angapo mpaka masiku angapo.
• Zotsatira zabwino kwambiri zidapezeka pogwiritsa ntchito njira yochepetsera mpweya yomwe imapangitsa kuti thovu laling'ono lizituluka pang'onopang'ono komanso kuti mutu ukhale wotetezeka kuposa thovu lofulumira chifukwa cha kugwedezeka. Kuchepetsa mpweya pang'onopang'ono kumatanthauza kuwonjezera mpweya pang'onopang'ono ndikuonetsetsa kuti mwala wochepetsera mpweya nthawi zonse umapanga nsalu ya thovu laling'ono.

Chiwonetsero cha Zamalonda↓

Simukupeza chinthu chomwe chikugwirizana ndi zosowa zanu? Lumikizanani ndi ogwira ntchito athu ogulitsa kuti akuthandizeniNtchito zosintha za OEM/ODM!