Mwala Wosapanga Dzimbiri Wosakaniza 0.5 2 Micron Oxygen Stone Woyenera Kupangira Zida Za Mowa wa Wine Homebrew
Mawonekedwe:
[Ubwino Wapamwamba] Yopangidwa ndi zinthu zapamwamba za chakudya zokhala ndi chitsulo chosapanga dzimbiri cha 304 1/4″ barb kuti zitsimikizire kulimba, komanso kuti dzimbiri silituluka kapena kutayikira.
[Yosavuta Kugwiritsa Ntchito] Imalumikizidwa mosavuta ndi mabotolo apulasitiki, zolumikizira za gasi (zotuwa) za balllock, kapena zolumikizira zamadzimadzi (zakuda) za balllock.
[Wopepuka & Wonyamulika] Mwala wa carbonation ndi wopepuka, zomwe zimapangitsa kuti unyamulidwe mosavuta kuposa njira yachikhalidwe ya carbonation.
[Kugwira Ntchito Kwambiri] Mothandizidwa ndi mwala wopatsira mpweya, chakumwa chanu chimatha kusungunuka mosavuta ndipo chimapezeka kuti mumwe nthawi yomweyo.
[Kagwiritsidwe Ntchito Kosiyanasiyana] Zipewa za carbonation zimatha kusungunula zakumwa zambiri, kuphatikizapo mowa, soda, vinyo, ndi madzi.
[Nthawi yayitali yogwirira ntchito] Yapangidwa ndi chitsulo chosapanga dzimbiri, ndi yolimba komanso yolimba, si yosavuta kuipitsa dzimbiri
Mwala uwu wopangira mpweya wa oxygen m'mbale yanu ya mowa ukhoza kufalitsa mpweya m'mbale yanu ya mowa kuti uwiritse.
Yapangidwa ndi chitsulo chosapanga dzimbiri ndipo ili ndi kapangidwe kolimba komanso nthawi yayitali yogwira ntchito.
Cholumikiziracho ndi chosalala komanso chopanda ma burr, zomwe zimapangitsa kuti chikhale chogwira bwino, mutha kuyeretsa pamwamba mosavuta.
Ili ndi kukana dzimbiri bwino, zomwe zimapangitsa kuti ikhale yolimba komanso yoyenera kugwiritsidwa ntchito pakakhala dzimbiri.
Yapangidwa ndi miyala ya 0.5 ndi 2 micron, yomwe ndi yabwino kwambiri popangira mowa wapakhomo.
Mwala Wosapanga Dzimbiri Wosakaniza 0.5 2 Micron Oxygen Stone Woyenera Kupangira Zida Za Mowa wa Wine Homebrew
Simukupeza chinthu chomwe chikugwirizana ndi zosowa zanu? Lumikizanani ndi ogwira ntchito athu ogulitsa kuti akuthandizeniNtchito zosintha za OEM/ODM!
