I-SFC05 1.5″ Tri-Clamp 1/4″ NPT inline carbonation stone diffuser yokukhiqiza i-Brewery & distillation

Itshe lokusabalalisa le-HEGNKO lingafakwa ku-1/2″ FPT fitting noma ububanzi obuyi-1/4″, i-1/4″ barb, noma esinye isixhumi esenziwe ngokwezifiso, ukuze kuxhunywe ngamathangi e-oxygen acindezelwe, amaphampu omoya, noma i-kettle&wort chiller ngepayipi.

Iziphuzo eziphoqayo.

Setha isilawuli sakho sibe cishe yi-2 psi, bese igesi izophoqeleka ukuthi idlule ezigidini zemibhobho emincane etsheni, okuncibilikisa igesi ibe uketshezi. Ubhiya wakho uzofakwa i-carbonated ubusuku bonke.

Uzodinga i-kegging dress yasekhaya enethangi le-CO2, i-regulator, imigqa, kanye ne-keg. Mane nje unamathisele ipayipi le-ID elingu-24″ ubude be-¼” epayipini lokucwilisa eliseceleni kwegesi le-keg yakho nge-worm clamp. Ngakolunye uhlangothi lwepayipi, namathisela itshe lokusabalalisa usebenzisa elinye i-clamp. Kukhona amashadi atholakala ku-inthanethi nasezincwadini zamazinga aqondile okushisa kanye nengcindezi ye-CO2 ukuze ufinyelele amazinga e-carbonation oyifunayo. Okulandelayo yisibonelo se-carbonation ejwayelekile ebhiya: Pholisa ubhiya ku-40 F. Lungisa i-regulator ku-2 PSI bese unamathisela i-gas disconnect. Njalo ngemizuzu emi-3 khulisa ingcindezi ngo-2 PSI kuze kufinyelelwe ku-12 PSI. Kuleli qophelo, ubhiya uzofakwa i-carbonated, kodwa ngeke kube buhlungu ukuwushiya wodwa esiqandisini izinsuku ezimbalwa ngaphansi kwengcindezi.

Isicelo:

◆ Itshe lokusabalalisa le-HENGKO lifanelekela ukufaka ubhiya nge-carbon, kungcono ukuphoqa ubhiya nge-carbonate, noma njengetshe lokungenisa umoya ngaphambi kokubilisa. Faka ubhiya nge-carbonate njengabachwepheshe ngaleli tshe le-carbonating lensimbi engagqwali.

Itshe le-oxygen le-HENGKO elingu-0.5 lisetshenziselwa ukuphoqa iziphuzo ze-carbonate ezifana nobhiya, i-champagne, noma ama-sparking meads nge-carbon dioxide. Uma kuqhathaniswa netshe le-2.0 micron, itshe le-0.5 micron lizokhazimula ubhiya ngokushesha futhi ngekhanda elihlala isikhathi eside ngoba amabhamuza alidalayo mancane.

I-carbonate ngokushesha emanzini kabhiya/e-soda, futhi i-CO2 noma i-O2 izophoqeleka ukuthi idlule ezigidini zemibhobho emincane etsheni, encibilikisa igesi ibe uketshezi. Vumela amanzi akho kabhiya noma e-soda abe nomuzwa omuhle womlomo.

Abanye abantu bathanda ukusheshisa inqubo yokuphoqelela ubhiya obukhipha i-carbona ngokubeka ingcindezi ephezulu kakhulu e-keg, kodwa umkhuba osebenza kahle futhi onembile ukusebenzisa itshe le-carbonation le-HENGKO noma itshe lokusabalalisa.

Ukunyakazisa ikegi yakho ngesilinganiso sokucindezela okuphansi esibekwe ku-30 ​​PSI kungenza ubhiya ube ne-carbonated ngosuku olulodwa. Nokho, lokhu kungabangela ukuthi ugcine usunobhiya obune-carbonated ngokweqile, okungaba yinkinga. Kungathatha isikhathi eside ukukhipha i-carbonation esixazululweni kunokuba kubonakale sengathi kuyayiphoqa ukuthi ingene.

Isixazululo esingcono sokusheshisa i-carbonation kungaba ukusebenzisa itshe le-HENGKO carbonating, elaziwa nangokuthi itshe lokusabalala kwe-HENGKO. Lesi yisiqeshana sensimbi engagqwali, esimbozwe yonke indawo ngenani elikhulu lemigodi engu-0.5 - 2 micron. Izivalo ze-keg ezifakwe itshe lokusabalala nazo ziyatholakala.

I-SFC05 1.5″ Tri-Clamp Fitting enetshe lokusabalalisa i-carbonation eliyi-1/4″ NPT lokukhiqiza i-Brewery kanye ne-distillation