I-SFC07 1/5″ Tri Clamp Inline Carbonation Stone Air Diffusion yoShishino lweBrewing

I-SFC07 1/5″ Tri Clamp Inline Carbonation Stone Air Diffusion yoShishino lweBrewing

Inkcazo emfutshane:


  • Uhlobo:I-HENGKO
  • I-MOQ:IiPCS ezili-10
  • Intlawulo:T/T
  • Ixesha lokukhokhela:Inkqubo yemveliso ithatha iintsuku ezingama-25-35, nceda ulinde ngomonde, okanye uqinisekise umhla wokuhanjiswa nomthengisi wethu.
  • Isiqinisekiso:I-FDA, i-RoHS, i-ISO9001..
  • I-OEM/ODM:Iyafumaneka
  • Iinkcukacha zeMveliso

    Iithegi zeMveliso

    inzuzo ye-hengkoEyona nkqubo isebenzayo kwimarike yokwenza i-carbonation okanye i-micro-oxygenation. Ukuntywiliselwa komzimba onemingxuma kuhambisa igesi ye-CO2 ngqo kulwelo ukuze kwenziwe i-carbonation okanye i-micro-oxygenation. Ukusebenzisa i-carbonation, kunokwenzeka ukususa ubuninzi bomoya onyibilikisiweyo.

     

    1. Kungcono Kunokushukumisa I-Keg!

    2. Ngaba udiniwe kukusebenzisa ibhiya yakho nge-carbon ngendlela engalindelekanga?
    Uyinyusa i-PSI nge-keg, uyishukumise, uze ulinde ngomoya ophantsi, unethemba lokuba awuyifakanga nje i-carbonate eninzi kwi-batch yakho.
    Ukusebenzisa ilitye lokusasaza kuhlawula ngenqanaba elithembekileyo le-carbonation ngalo lonke ixesha. Ilitye lethu le-.5 micron lilungele ukunyanzela ibhiya yakho ukuba ibe yi-carbonate, okanye njengelitye lokungenisa umoya ngaphambi kokuba ibiliswe.
    Ivelisa amaqamza amancinci amahle, inika indawo engaphezulu yokusasazwa.
    3. Qaphela: Ukuze uthintele ukuba i-micropore ingavaleki, sicebisa ukuba ungawuphathi ngqo umphezulu onemingxuma ngeminwe yakho. Coca kwaye ucoce ilitye lokusasazwa kakuhle ngaphambi nangemva kwe-tip nganye.

     

    I-SFC07 1/5″ I-Tri Clamp Beer Carbonation Homebrew Inline Aeration/Oxygenation Diffusion Stone yoShishino lweFilter Brewing

    Umboniso weMveliso↓

    Iprobe exutyiweyo -1 Isixhobo somoya sokufudumeza umgubo wentonga ende -QQW1 (16) Isihluzo sentsimbi engenasici -DSC 4482ilitye le-carbonation le-tri clamp yentsimbi engenazimbobo

     

     

    Iingenelo zelitye le-HENGKO:

     * AKUKHO KUVALA —— Izigidi zeembobo ezincinci zenza ukuba ikwazi ukukhabhoni ibhiya kunye nesoda ngaphambi kokuba ibiliswe ngokukhawuleza, ilitye le-micron lilungele ukunyanzela ibhiya yakho efakwe kwi-kegged okanye njengelitye lokungenisa umoya ngaphambi kokuba ibiliswe. Akulula ukuvaleka logama nje ingenamafutha.

    * KULULA UKUYISEBENZISA —— Qhagamshela nje i-oxygen regulator okanye i-air pump yakho kwilitye lokusasazwa kwentsimbi engagqwaliyo kwaye uphefumlele i-wort yakho njengoko ibhiya ihamba ngomgca. Iqhagamshela ngaphakathi kwi-kettle, i-pump, okanye i-counterflow/plate wort chiller.

    * Kulula Ukuyicoca —— faka eli litye lokusasazwa le-0.5 micron emanzini abilayo imizuzwana engama-20 ukuya kwengama-30. Musa ukuyichukumisa inxalenye yelitye enekhabhoni ngezandla zakho

    * Kulula ukuyifaka okanye ukuyisebenzisa —— Sebenzisa ityhubhu ye-ID eyi-1/4" ukuze uqhagamshele kwi-hose barb ekwilitye. Eli litye le-carbonation lingasetyenziswa kunye neepompo zomoya, akusekho mfuneko yokushukumisa ibhotile yakho.

    * Ulwaneliseko oluyi-100% —— Sijonge ukubonelela ngenkonzo ekumgangatho ophezulu kunye nomgangatho wemveliso ongcono kumthengi ngamnye. Faka iodolo yakho ngaphandle kokukhathazeka. Ukuba unemibuzo, nceda uzive ukhululekile ukunxibelelana nathi. Siza kuyisombulula le ngxaki ngaphandle kwemiqathango!

    Ukusetyenziswa kwesihluzi se-HENGKO esineemboboAwufumani mveliso ehlangabezana neemfuno zakho? Nxibelelana nabasebenzi bethu bokuthengisa ukuze ufumaneIinkonzo zokwenza ngokwezifiso ze-OEM/ODM!Isihluzi seTshathi yokuHamba koMzimba esenziwe ngokwezifiso isatifikethi se-hengkoi-hengko Parners

    Icetyiswa kakhulu

     

    Qhagamshelana nathi

     


  • Ngaphambili:
  • Okulandelayo:

  • Iimveliso eziNxulumeneyo