SFC05 1.5″ Tri-Clamp 1/4″ NPT inline carbonation stone diffuser yeBrewery & Distillation Manufacturing

Dombo rekupararira reHEGNKO rinogona kuiswa mu 1/2″ FPT fitting kana 1/4″ dhayamita, 1/4″ barb, kana chimwe chinobatanidza chakagadzirwa, kuti chibatanidzwe nematangi e oxygen akamanikidzwa, mapombi emhepo, kana kettle & wort chiller nepaipi.

Zvinwiwa zvinosimbisa carbon.

Isa regulator yako painenge 2 psi, uye gasi richamanikidzwa kupinda mumaburi madiki akawanda ari mudombo, izvo zvinonyungudutsa gasi kuita mvura. Doro rako richasanganiswa necarbon usiku hwose.

Uchada kegging dressing yekumba ine tangi reCO2, regulator, lines, uye keg. Ingobatanidza chubhu yeID ye 24″ kureba kwe ¼” kuchubhu yekudivha yegasi yekeg yako uchishandisa clamp yehonye. Kune rimwe divi rechubhu, batanidza dombo rekupararira uchishandisa imwe clamp. Kune machati anowanikwa online uye mumabhuku emazinga chaiwo ekupisa uye kumanikidzwa kweCO2 kuti uwane mazinga anodiwa ecarbonation. Inotevera muenzaniso weavhareji yecarbonation mudoro: Tonhodza doro kusvika pa40 F. Gadzirisa regulator kusvika pa2 PSI uye batanidza gas disconnect. Maminetsi matatu ega ega wedzera kumanikidzwa ne2 PSI kusvika 12 PSI yasvika. Panguva ino, doro richange rasanganiswa necarbonated, asi hazvizokuvadzi kurisiya riri roga mufiriji kwemazuva mashoma pasi pekumanikidzwa.

Kushanda:

◆ Dombo reHENGKO rakashandiswa pakupararira kwedoro rakakodzera kupinza doro mucarbon, zvakanaka kushandisa carbonate mudoro rakabikwa, kana kuti sedombo rinopinza mweya risati raviriswa. Shandisa carbonate sezvakaita nyanzvi dzedoro iri resimbi isina ngura.

Dombo reokisijeni reHENGKO 0.5 rinoshandiswa kumanikidza zvinwiwa zvine carbonate zvakaita sedoro, champagne, kana sparking meads necarbon dioxide. Kana zvichienzaniswa nedombo re2.0 micron, dombo re0.5 micron richakanganisika doro nekukurumidza uye nemusoro unogara kwenguva refu nekuti mabhuru aro madiki.

Inokurumidza kusanganisa mvura yedoro/soda, uye CO2 kana O2 inomanikidzwa kupinda mumaburi madiki ari mudombo, izvo zvinonyungudutsa gasi kuita mvura. Rega doro rako kana mvura yesoda inzwe zvakanaka mumuromo.

Vamwe vanhu vanoda kukurumidzisa maitiro ekumanikidza doro rinopisa kabhoni nekuisa simba rakawanda pakeg, asi nzira inoshanda uye yakanyatsonaka ndeyekushandisa dombo reHENGKO rinopisa kabhoni kana dombo rekupararira.

Kuzunza keg yako negeji ine pressure yakaderera yakaiswa pa30 PSI kunogona kukonzera kuti doro rinyungudike muzuva rimwe chete. Izvi zvinogonawo kukonzera kuti upedze uine doro rine carbonated yakawanda, izvo zvinogona kuva dambudziko. Zvinogona kutora nguva yakareba kuti carbonation ibude mumushonga pane kuita sekuti inomanikidzwa kupinda.

Mhinduro iri nani yekukurumidzisa kugadzirwa kwecarbonization ndeyekushandisa dombo reHENGKO carbonated, rinozivikanwawo sedombo reHENGKO diffusion. Iri idombo resimbi isina ngura, rakaboorwa mukati mese rine maburi akawanda ane ma micron 0.5 - 2. Zvivharo zvekeg zvakashongedzwa nedombo re diffusion zviripowo.

Simbi Isina Kugadzika SFC05 1.5″ Tri-Clamp Fitting ine 1/4″ NPT inline carbonation diffusion stone yeBrewery & Distillation Manufacturing