0.5 Micron 2 Micron Homebrew Oxygenation Diffusion Stone Carbonation Aeration Don Giya Wine Tools Kayan Aikin Bar Na'urorin haɗi

Ana amfani da na'urorin watsa iska mai gurbata muhalli sau da yawa don allurar iskar gas mai ramuka.

Suna da girman ramuka daban-daban (0.5 zuwa 100um) wanda ke ba da damar ƙananan kumfa su ratsa ta cikinsu.

Ana iya amfani da su don fitar da iskar gas, wanda ke samar da kumfa mai yawa, mai kama da juna waɗanda galibi ake amfani da su don magance ruwan sharar gida, cire abubuwa masu canzawa, da kuma allurar tururi. Idan aka ƙara yawan wurin da iskar gas da ruwa ke shiga, lokaci da girman da ake buƙata don narkar da iskar gas zuwa ruwa zai ragu.

Ana cimma wannan ta hanyar rage girman kumfa, wanda ke haifar da ƙananan kumfa masu motsi a hankali waɗanda ke haifar da ƙaruwa mai yawa a cikin sha.

0.5 Micron 2 Micron Homebrew Oxygenation Diffusion Stone Carbonation Aeration Don Giya Wine Tools Kayan Aikin Bar Na'urorin haɗi

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