Porous Sparger In Fermenter - Porous metal in-line sintered stainless steel beer brewing inline carbonation stone small bubble gas spargers for Biofuel/Fermentation (Oxygenation) – HENGKO
Porous Sparger In Fermenter - Porous metal in-line sintered stainless steel beer brewing inline carbonation stone small bubble gas spargers for Biofuel/Fermentation (Oxygenation) – HENGKO Detail:
| Product Name | Specification |
| SFH02 | D1/2''*H2-3/5'' 2um with 1/2'' NPT X 1/4'' Barb |
Force carbonating beverages.
Set your regulator to about 2 psi, and the gas will be forced through the millions of tiny pores in the stone, which dissolves the gas into the liquid. Your beer will be carbonated overnight.
You will need a homebrew kegging outfit with CO2 tank, regulator, lines, and a keg. Simply attach a 24" length of ¼” ID tubing to the gas side dip tube of your keg with a worm clamp. On the other end of the tubing, attach the diffusion stone using another clamp. There are charts available online and in books for exact levels of temperature and CO2 pressure to achieve desired carbonation levels. Following is an example for average carbonation in beer: Chill the beer to 40 F. Adjust the regulator to 2 PSI and attach the gas disconnect. Every 3 minutes increase the pressure 2 PSI until 12 PSI is reached. At this point the beer will be carbonated, but it won’t hurt to leave it alone in the refrigerator for a few days under pressure.
The best way to describe it is to visualize an aerating stone that is commonly used for brewing or carbonation. Basically it’s a porous stone that allows gas pumped out of it. As the gas comes out as fine bubbles, you are maximizing the surface area between the gas and the liquid aerated on. For this reason, carb stone or carbonating stone is used to speed up the carbonating process of beers.
Porous metal in-line sintered stainless steel beer brewing inline carbonation stone small bubble gas spargers for Biofuel/Fermentation (Oxygenation)
The advantages of HENGKO stone:
* NO BLOCKING —— Millions of tiny pores make it can carbonation beer and soda prior to fermentation quickly,the micron stone is ideal to force carbonate your kegged beer or as an aeration stone prior to fermentation. Not easy to get clogged as long as it's ungreasy.
* EASY TO USE —— Just connect your oxygen regulator or aeration pump to the stainless steel diffusion stone and aerate your wort as beer flows through the line. Connects inline with any kettle, pump, or counterflow/plate wort chiller.
* Easy To Sanitize —— soaking this 0.5 micron diffusion stone in boiling water for 20 to 30 seconds. Don't touch the actual carbonated portion of the stone with your hands
* Easy To Install Or Use —— Using 1/4" ID tubing to connect to the hose barb on the stone.This carbonation stone can used with the air pumps,no more need shaking your bottle
* 100% Satisfaction —— We aim to provide the highest quality service and the best product quality for each customer. Place your order without any worry. If you have any question, please feel free contact us. We will unconditionally solve for you!
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We intention to see quality disfigurement within the creation and supply the ideal support to domestic and overseas buyers wholeheartedly for Porous Sparger In Fermenter - Porous metal in-line sintered stainless steel beer brewing inline carbonation stone small bubble gas spargers for Biofuel/Fermentation (Oxygenation) – HENGKO, The product will supply to all over the world, such as: Indonesia, Swiss, Mombasa, Now, with the development of internet, and the trend of internationalization, we have decided to extend business to overseas market. With the propose of bringing more profits to oversea customers by providing directly abroad. So we have changed our mind, from home to abroad, hope to give our customers more profit, and looking forward to more chance to make business.
By Frances from Philadelphia - 2015.12.30 10:21
It is not easy to find such a professional and responsible provider in today's time. Hope that we can maintain long-term cooperation.
By Catherine from Hungary - 2015.02.08 16:45
